About Us
Welcome to Bacon-n-Bourbon, where BBQ meets bourbon, and every dish tells a story of passion, flavor, and creativity. Founded by Jeremy and Jennifer, we’re a husband-and-wife duo with over 40 years of combined experience in the restaurant and hospitality industry. Our shared love for great food, exceptional cocktails, and bold flavors inspired us to create a catering company that celebrates smoked meats, BBQ, and bourbon-infused culinary delights.
Jeremy’s culinary journey began in Southern California, where he developed a deep appreciation for blending rich BBQ traditions with innovative flavors. With 25+ years of restaurant experience, Jeremy has honed his skills in Asian cuisines and steakhouses, bringing a fusion of bold, refined, and innovative techniques to our menus. Beyond the kitchen, Jeremy also has extensive experience as a bartender, having crafted cocktails for exclusive events and high-end weddings in Santa Barbara and multiple upscale venues across Southern California.
Jennifer, affectionately known as Jenn Michele, draws on her multicultural background—blending Spanish, Italian, Southern, and Mexican influences—to infuse our dishes with vibrant and diverse flavors. In addition to her culinary contributions, Jenn also has a background in bartending, sharing Jeremy’s knack for creating unique and delicious beverages. With over 15 years in the restaurant industry, including as a General Manager at a fine-dining establishment, Jenn’s refined palate and dedication to exceptional service ensure that every event we cater is seamless and unforgettable.
At Bacon-n-Bourbon, we believe food and drinks are more than just sustenance—they’re an experience. From bourbon-infused candied bacon to seafood-stuffed poblanos and our homemade smoked Old Fashioned BBQ sauce, paired with expertly crafted cocktails, we strive to create memorable moments that bring people together.
Whether it’s a private event, a community pop-up, or a casual backyard gathering, we pour our hearts into every bite and sip. Our goal is to combine our love of food, bourbon, cocktails, and diverse culinary influences into a truly unique culinary adventure and positive experience.
We can’t wait to bring the sizzle, flavor, and spirit of Bacon-n-Bourbon to your next event!
Catering Services
At Bacon-n-Bourbon, we specialize in creating unforgettable culinary experiences for private events. Whether you’re hosting an intimate gathering, a grand celebration, or a corporate event, we bring bold BBQ flavors, multicultural dishes, and bourbon-infused delights to the table.
Our catering services include smoked meats, handcrafted sides, and unique dishes inspired by Southern, Mexican, Italian, and Asian cuisines. We also offer expertly crafted cocktails and signature drinks, ensuring your guests enjoy a full sensory experience. With over 40 years of combined restaurant and bartending expertise, we focus on exceptional quality, professional service, and a personalized touch to make your event truly special.
Let us handle the food and drinks so you can focus on enjoying your event. We’ll deliver the sizzle, flavor, and spirit that your guests will rave about long after the last bite!
Local Dive Bars & Concessions
Catch Bacon-n-Bourbon popping up at your favorite local dive bars, where we bring bold flavors and unforgettable eats to the table. Our ever-changing menu includes glazed pork belly, massive chicken enchiladas, slow-roasted pulled pork sliders with homemade BBQ sauces, and scratch-made bacon potato leek soup.
We’re all about transforming casual spots into culinary hotspots, serving up hearty, flavorful dishes that pair perfectly with a cold drink and good company. Join us for a pop-up and discover why our fusion of BBQ and creative comfort food is the talk of the town!
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